Making a healthy treat that tastes like a real dessert can feel like a dream for most people who love sweets. This high protein strawberry cheesecake jar is the perfect answer for anyone who wants to enjoy a rich and creamy snack without any guilt. Imagine a layer of crunchy base topped with a smooth … Read more
Ingredients: 2 cups cooked chicken breast, shredded 1 cup mozzarella cheese, shredded 1/4 cup grated Parmesan cheese 1/2 cup cream cheese, softened 1 tsp garlic powder 1 tsp Italian seasoning Salt and pepper to taste Optional: chopped parsley for garnish Instructions: Preheat Oven: Preheat your oven to 375°F (190°C). Mix Chicken and Cheeses: In a large bowl, … Read more
Description This isn’t your grandma’s meatloaf—it’s an indulgent, over-the-top version loaded with flavor! A juicy ground beef base is baked to perfection, smothered in melted cheddar cheese, and topped with crispy bacon. The gooey cheese drips down the sides while the smoky bacon adds crunch and richness. It’s hearty, comforting, and guaranteed to make everyone … Read more
Ingredients: Dry: 2 cups (250g) all-purpose flour 1 tsp baking soda ½ tsp baking powder ½ tsp salt Wet: ½ cup (120g) sourdough discard or active starter (unfed is fine) ½ cup (115g) unsalted butter, melted and cooled ¾ cup (150g) granulated sugar 2 large eggs 1 tsp vanilla extract ½ cup (120g) Greek yogurt … Read more
Prep Time:20minutes minutes Cook Time:30minutes minutes Servings: 12 EQUIPMENT 12 count muffin tin Cook ModePrevent your screen from going dark INGREDIENTS Dry Ingredients 2 cups (240 g) all purpose flour 1 cup (200 g) granulated sugar 2 teaspoons baking powder ½ teaspoon baking soda ½ teaspoon salt 1 tablespoon corn starch zest of half a lemon 1 cups (150 g) blueberries (fresh or frozen) Wet Ingredients 8 tablespoons (113 g) butter (melted) 2 large eggs ½ cup (125 g) sourdough starter discard 3 tablespoons (45 g) sour cream (or plain Greek yogurt) 1 teaspoon (5 g) vanilla extract Crumb … Read more
This Carnivore Pepperoni Pizza Casserole is a low-carb, high-protein dish perfect for anyone following a carnivore diet. Packed with cheese, pepperoni, and hearty meat, it’s a comforting and satisfying meal that’s easy to make and full of flavor. Here’s how you can prepare this savory casserole in just a few steps! Ingredients: Table of Contents … Read more
Ingredients: For the “Crusts”: 4 lbs ground beef 2 teaspoons salt 2 teaspoons black pepper 2 teaspoons garlic powder 2 teaspoons onion powder 2 eggs, lightly beaten 1 cup breadcrumbs (optional, for a firmer base) For the “Burger” Layers: 2 lbs ground beef, cooked and crumbled 1 cup chopped onion, sautéed Optional: Sliced pickles, shredded … Read more
Pancakes have long held a special place in the hearts of many, often evoking memories of cozy mornings and the comforting aroma of breakfast wafting through the home. The experience of enjoying pancakes transcends cultural boundaries, resonating with individuals across the globe. Whether it is the thick, fluffy stacks served with maple syrup in North … Read more
Ingredients: 1 cup rolled oats ½ cup vanilla or chocolate protein powder ¼ cup creamy peanut butter or almond butter ¼ cup honey or maple syrup 1 teaspoon vanilla extract ½ teaspoon cinnamon ¼ teaspoon salt 2 tablespoons flaxseeds or chia seeds (optional) ¼ cup mini chocolate chips Instructions: Mix Dry Ingredients – In a … Read more
Ingredients 100 g Sourdough Starter or Discard You can use either! 2 large Eggs 250 g All Purpose Flour Instructions Pour your flour on the counter and make a well. Add your sourdough starter and eggs. Using a fork, gently beat the eggs into the flour, by pulling the flour from the outsides. Continue to do this until the dough becomes shaggy. … Read more