Brioches – 5 minutes, they melt in your mouth at the first bite, easy to make
Ingredients: 1 cup (120 g) all-purpose flour 1 egg 3 tbsp sugar 1 tsp baking powder 3 tbsp milk 2 tbsp melted butter (plus more for brushing) 1 tsp vanilla extract Pinch of salt Instructions: Preheat oven to 375°F (190°C). Grease a muffin tin or use paper liners. In a bowl, whisk egg, sugar, milk, … Read more